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Jon Montgomery

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Tuesday, July 3 marks the premiere of The Amazing Race Canada: Heroes Edition, thew sixth annual installment of Canada’s most-watched summer series. Ten new teams are featured this season. They scrambled across Canada and to different countries when production took place in May. Once again, former Olympian Jon Montgomery is back as host. Of the

First thing first: I was embedded on two legs of this season’s run of The Amazing Race Canada. That was back in May, when the teams competed in Beijing and in Bangkok. I knew who won those legs of the race, but, like viewers, I have no idea who wins tonight’s fifth edition of Canada’s

I was lucky enough to spend a few nights in Bangkok this May with the cast and crew of The Amazing Race Canada. The series — which topped the ratings across Canada the week of July 31 – Aug. 6 with 1,830,000 viewers —  resumes tonight at 8 p.m. on CTV. Me and my ex-Toronto

If you missed last week’s premiere of Season 5 of The Amazing Race Canada, you missed seeing “The Undertakers” compete. The mother and son duo of Deborah and Aaron Baker were the first team eliminated this season. They hail from the remote border town of Grand Forks, B.C. and had vowed to run the entire

Four seasons into shooting The Amazing Race Canada, Jon Montgomery has become better known as a TV host than for winning a gold medal in skeleton at the 2010 Vancouver Olympic Winter Games. The amiable Manitoba-native, who now lives with his wife in Victoria, B.C., answers 10 questions about shooting in Vietnam this season. Viewers

Executive producer John Brunton says The Amazing Rave Canada is one reality show that doesn’t need a villain. “It’s a hero show,” says Brunton. “It’s a show where you want to root for people. It’s not a ‘Pick my villain’ show, pick the bad guys.” Brunton should know–he also produces Big Brother Canada and did Canadian

WARNING: SPOILER ALERT! If you missed last night’s third episode of The Amazing Race Canada, you missed one of the most exciting finishes yet. I was there in Buenos Aires, Argentina, last May, embedded with the cast and crew when the episode was shot. I’ve often wondered how “cooked” these finish line segments can get,