I get asked this all the time–have you ever interviewed any slime-y reptilian creatures? Aside from that one brush many years ago with Sam Neill (must have caught him on a bad day), that didn’t happen until May when I was in Cai Be, Vietnam, way down in the Mekong delta. That’s when I had
Four seasons into shooting The Amazing Race Canada, Jon Montgomery has become better known as a TV host than for winning a gold medal in skeleton at the 2010 Vancouver Olympic Winter Games. The amiable Manitoba-native, who now lives with his wife in Victoria, B.C., answers 10 questions about shooting in Vietnam this season. Viewers
Now it can be told: I was in Vietnam in May with The Amazing Race Canada. I was fortunate to travel with CTV’s Jim Quan, my ol’ Sun shooter pal Mark O’Neill–the series’ in-house stills photographer–and my other ol’ Sun Ent pal Jim Slotek. We were flown to Taiwan on a 15-hour flight and then on
Executive producer John Brunton says The Amazing Rave Canada is one reality show that doesn’t need a villain. “It’s a hero show,” says Brunton. “It’s a show where you want to root for people. It’s not a ‘Pick my villain’ show, pick the bad guys.” Brunton should know–he also produces Big Brother Canada and did Canadian
So how are all these new Fall shows doing in Canada? About as so-so as they are in the U.S. based on first week, overnight impressions. Keep in mind overnights are now like watching the first two periods of a hockey game. Still, they provide a relative indication of which shows have made some sort
BUENOS AIRES, Argentina–It takes two to Tango, and sometimes more as I learned while embedded with The Amazing Race Canada. In this season’s third episode which aired Wednesday and repeats Saturday on CTV, teams scrambled from Chile to Buenos Aires. While the weather was cooperatively mild, it was a long, grueling day for the racers on
WARNING: SPOILER ALERT! If you missed last night’s third episode of The Amazing Race Canada, you missed one of the most exciting finishes yet. I was there in Buenos Aires, Argentina, last May, embedded with the cast and crew when the episode was shot. I’ve often wondered how “cooked” these finish line segments can get,